Description
Ing: Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour.
Last Changed: 9/21/2018
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Bob’s Red Mill Gluten Free All Purpose Baking Flour
$5.89 – $22.38
This versatile flour can be made into delicious, homemade baked goods such as cakes, cookies, breads, and breakfast items including muffins, pancakes and waffles. Gluten Free All-Purpose Baking Flour contains a blend of garbanzo, tapioca, sorghum and fava flours, and potato starch – perfect for people that are sensitive to gluten. Helpful usage tips and a recipe are printed on the packaging. Available in case of four 22 oz. packages.
Additional information
| Weight | 1.4 lbs |
|---|---|
| Dimensions | 6 × 4 × 10 in |
| Product | 22oz, 4ct – 22oz, 25 lb bag |
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